This Weeks Bake: 4 Sourdough Pumpkin Spice Rolls
Hopefully this week’s bake will let you momentarily forget about this week’s bad news and remind you that it’s Autumn – the most beautiful time of the year. The leaves are golden, the air is crisp, the sun is still (occasionally) shining and I have created a pumpkin pie / cinnamon bun hybrid…
Naturally leavened dough is enriched with real pumpkin, then swirled with “pumpkin pie spice” brown sugar with ginger, cinnamon, clove and nutmeg. Baked until soft and fluffy and finished with a generous amount of vanilla cream cheese frosting.
Delivery date: Saturday 7th November between 9am-11am
NHS friends - place your order using your NHS email address and you will be refunded 15% of your order.
Gluten, Milk, Egg (may contain nuts)
Free Delivery to your door! Kindly note that we only deliver to E17 postcodes. Orders placed outside this area will not be accepted.