This Weeks Bake: 4 Sourdough Rye, Almond & Salted Caramel Brownies

This Weeks Bake: 4 Sourdough Rye, Almond & Salted Caramel Brownies

£10.00Price

This week's bake is my take on the ultimate fudgy chocolate brownie. This version is made with rye flour, which brings a deep, earthy flavour to the mix and is the secret to the fudgy centre. The rye flour is lightly fermented to give that complex sourdough tang. I’ve thrown in some almonds for added crunch and topped it all off with a layer of sea salt caramel…

 

Delivery date: Saturday 21st November between 9am-11am

 

NHS friends - place your order using your NHS email address and you will be refunded 15% of your order.

  • Allergens

    Gluten, Milk, Egg, Nuts, Soy

  • Shipping Info

    Free Delivery to your door! Kindly note that we only deliver to E17 postcodes. Orders placed outside this area will not be accepted.